Our Menu
Ask your server about daily specials | Prices, and seasonal items subject to change.
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Served with one side.

Bacon, egg*, white cheddar, arugula, and maple dijon aioli on a brioche bun.

Egg*, cowboy bacon, chipotle slaw, and white cheddar, on a brioche bun.

Potatoes, green chiles, eggs*, American cheese, bacon, avocado cream, and crème Fraiche | Add Sausage +$2
Something Sweet
Egg-battered brioche, topped with powdered sugar | Add Seasonal Fruit +$2.00

House made sweet ricotta, berry compote, and crumbled bacon.

Choice between buttermilk and GF +$2.00 | Add Chocolate Chips or Fruit +$2.00




The Basics
Served with one side and toast | Substitute Egg* Whites +$2.00 I Add Avocado +$3.00

Choice of meat, side, and toast.

Zucchini, spinach, pesto, feta, avocado, and avocado cream.
Combo Plate

2 eggs*, choice of meat, side, and choice of Pancakes or French Toast +$2.00
Home Fries | French Fries | Cheesy Grits | Fruit
Pork Sausage | Chicken Sausage | Bacon | Candied Bacon +$1.50
Brioche, wheat, sourdough, GF toast +$1.50
Brunch Entrees

Cajun shrimp, Portuguese sausage, onion, shallots, and chives over cheddar grits.

Two eggs*, over roasted potatoes, braised short rib, Fresno peppers, caramelized onion, and crème Fraiche.

Sautéed vegetables over potatoes with a roasted red pepper sauce, cilantro lime aioli and avocado.

Buttermilk fried chicken, cornmeal pancakes, topped with maple butter and a side of peach habanero jam.

Sandwiches
Served with French fries | Substitute Gluten-Free bread +$2.00
White cheddar, goat cheese, grilled onions, arugula, and spicy dijonaise on sliced brioche.

Marinated chicken breast, grilled halloumi cheese, pesto, cranberry aioli, tomato, and arugula on a brioche bun.
Benedicts
Served with one side.
Canadian bacon, hollandaise*, English muffin.
Bacon jam, hollandaise*, English muffin.

Sauteed spinach, avocado, tomato, English muffin, and hollandaise*.
Garlic heirloom tomatoes, sunflower seeds, and an over easy egg* on rustic sourdough | Add Bacon +$2.00
Tomatoes, fresh mozzarella, basil, balsamic reduction, and poached egg* on rustic sourdough.
Burger*
Served with French fries.

Lettuce, tomato, onion, pickle, American cheese, and our secret sauce on a brioche bun.
Salads

Fresh seasonal berries over bed of mixed greens, topped with house candied pecans, crumbled feta, cherry tomatoes and raspberry vinaigrette (*contains nuts)